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Brown Rice Vermicelli

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TaoTao Brown Rice Vermicelli are naturally gluten-free, made with wholesome rice flour, prepared by milling the partly-cleaned grains. Preserves valuable nutrients.

TaoTao Brown Rice Vermicelli have a delicate flavour, are recommended for soups and salads. Ideal as an ingredient of meat and vegetable stir-fries.

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See also:

Konjac noodles - rice grains | 270g

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Konjac noodles - vermicelli | 270g

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