Teriyaki sauce is produced according to the authentic Japanese prescription of soy sauce of course weighed, sugar, spices specially had another helping (anise, cinnamon, caraway) and with the addition of the pinch of the ginger.
The Teriyaki sauce thanks to the ginger is granting the unique freshness but the supplement of the oriental soy sauce of character dishes.
Teriyaki is excellent pickle and mortar to roasted meats, fish, as well as grilled dishes of all kinds. Excellent addition to baked, fried and grilled vegetables.
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